If you're looking for a simple, delicious cupcake that pairs well with pretty much everything, here it is! There are unlimited possibilities for filling with yummy cream and topping with any number of frostings. Go crazy, get creative, and just try not to eat every last one of them!
Ingredients:
1/2 c butter
1 c sugar
4 egg yolks
3 t vanilla bean paste
2 c flour
2 t baking powder
2 t baking soda
1/2 t salt
1 1/2 c water
1 T apple cider vinegar
Directions:
Cream butter and sugar
Mix in egg yolks and vanilla
In a separate bowl, combine flour, baking soda, and salt
In another bowl, mix water and apple cider vinegar
Mix in dry and wet ingredients alternatively to the butter/sugar mixture, ending with the dry
Fill cupcake liners 3/4 full
Bake at 350 degrees for 20 minutes or until cupcakes bounce back when touched
Try With:
Strawberry Cream Cheese Frosting
Vanilla Bean Buttercream Frosting
Peanut Butter Buttercream Frosting
Peanut Butter Cup Cupcakes
Chocolate Ganache
Chocolate Mousse
Peanut Butter Mousse
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